In this week’s episode of Bar Rescue, airing Sunday at 10/9c, nightlife expert Jon Taffer helps transform the shabby Abbey Pub in Chicago into a new-and-improved pub. Learn how to make the cocktail that whiskey expert Peter O'Connor brings to the table by reading our recipe below.
Peter O’Connor’s Bushmill’s G on G
1 jigger Bushmill’s whiskey
4 lime wedges
Ginger slices, to taste
- Put ginger slices in a glass
- Fill glass with ice
- Pour one jigger of whiskey into a cocktail shaker, squeeze lime wedges
- Shake (what your mama gave you)
- Pour over ice
- Sample many times, perfect by the time Bar Rescue comes on this Sunday (10/9c)!
Oh, and as always, please drink responsibly, folks.